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upma recipes
Rava Upma Recipe | Fluffy and Delicious Sooji Upma for Morning Tiffin
Rava Upma , also known as Sooji Upma, is a traditional South Indian breakfast dish made from roaste…
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south indian food
Karnataka’s Famous Rava Idli | Quick and Nutritious Rava Idli Recipe
Rava Idli is a quick and easy South Indian breakfast that doesn’t require soaking or grinding. Perf…
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thanjavur recipes
Thanjavur Roja Poo Chutney | Kaara Chutney | Chutney without Coconut
Thanjavur Roja Poo Chutney is one of the Traditional recipe known for its bright colour. Th…
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traditional recipe
Chettinad Style Paruppu Adai | Protein-Rich Tamil Breakfast Recipe | Traditional South Indian Lentil Dosa
Chettinad Paruppu Adai is a wholesome and flavorful South Indian dish from the rich culinary heri…
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vengaya chutney
Onion Chutney | Vengaya Chutney – A Tangy and Spicy South Indian Delight
Onion chutney is a flavorful South Indian condiment that perfectly complements idli, dosa, uttapa…
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uppu urundai
Traditional Recipes for Karthigai Deepam 2025 | A Karthigai Deepam Recipe Collection | Celebrating Karthigai Deepam with Food
Karthigai Deepam is one of the oldest and most beautiful festivals celebrated in Tamil Nadu, symbo…
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thanni chutney
Rottukadai Thakkali Chutney Recipe | Tamil Nadu Roadside Hotel Style Tomato Chutney | Authentic Thakkali Chutney for Breakfast Dishes
Rottukadai Thakkali Chutney is a classic South Indian side chutney recipe known for its pleasing,…
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variety rice
Traditional Kongunadu Arisi Paruppu Sadam | Simple, Nutritious & Flavorful Blend of Rice, Dal & Spices
Kongunadu Arisi Paruppu Sadam is a wholesome and comforting popular one-pot meal from the Kongu re…
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traditional recipe
Spicy Peerkangai Milagu Kootu Recipe | Ridge Gourd with Moong Dal and Pepper | Traditional South Indian Kootu
Peerkangai Milagu Kootu is a traditional South Indian lunch dish made with ridge gourd, black pep…
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vendakkai kolambu
Authentic Tamil Vendakkai Kara Kuzhambu | Village Style Recipe from Grandmother's Kitchen
A traditional South Indian curry made with tender Lady's finger simmered in a tangy tamarind …
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